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When it comes to starting your day on the right foot, nothing is as crucial as a nutritious breakfast. A well-balanced morning meal can set the tone for the rest of the day, providing you with the energy and focus needed to tackle your tasks. In our fast-paced world, many often rush through breakfast or skip it entirely, gravitating instead towards quick, processed options that lack essential nutrients. However, making the effort to prepare a wholesome breakfast can have profound effects on your overall health and well-being.

Irresistible Healthy Apple Oatmeal Breakfast Bake Recipe

Start your day off right with this irresistible Healthy Apple Oatmeal Breakfast Bake! Packed with wholesome ingredients like rolled oats, fresh apples, and a touch of cinnamon, this dish is not only delicious but also nutritious. Easy to make and perfect for meal prep, it's a great way to enjoy a warm breakfast that's ready when you are. Top with maple syrup or Greek yogurt for an extra treat. Get ready to savor a wholesome breakfast everyone will love!
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Ingredients
  

2 cups rolled oats

1 teaspoon baking powder

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/4 teaspoon salt

2 cups unsweetened almond milk (or any milk of your choice)

1/4 cup pure maple syrup or honey

2 large eggs, lightly beaten

2 tablespoons coconut oil, melted

2 large apples, peeled, cored, and diced (use a mix of tart and sweet apples)

1/2 cup raisins or dried cranberries (optional)

1/2 cup chopped nuts (e.g., walnuts or pecans) for added crunch (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.

    Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, baking powder, cinnamon, nutmeg, and salt. Stir thoroughly to ensure the baking powder is well distributed.

      Add Wet Ingredients: In a separate bowl, whisk together the almond milk, maple syrup (or honey), eggs, and melted coconut oil until well combined.

        Combine Mixtures: Pour the wet mixture into the bowl of dry ingredients and stir until just combined.

          Fold in Apples and Extras: Gently fold in diced apples, raisins or cranberries (if using), and chopped nuts (if using) until evenly distributed.

            Transfer to Baking Dish: Pour the oatmeal mixture into the prepared baking dish, spreading it out evenly.

              Bake: Bake in the preheated oven for 35-40 minutes, or until the edges are golden brown and a toothpick inserted in the center comes out clean.

                Cool and Serve: Let the bake cool for a few minutes before slicing into squares. Serve warm with a drizzle of maple syrup or a dollop of Greek yogurt on top for extra creaminess.

                  Prep Time: 15 minutes | Total Time: 55 minutes | Servings: 8