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The foundation of any taco is the tortilla, and in this recipe, soft corn tortillas are the star. Not only do they have a delightful texture, but they also add a subtle corn flavor that pairs beautifully with fresh fruits. For those with gluten sensitivities, corn tortillas are naturally gluten-free, making them an excellent option. If you're looking for alternatives, consider using whole wheat tortillas or even lettuce wraps for a low-carb option.

Fruit Tacos

Get ready for a burst of flavor with these Fruity Fiesta Tacos! Perfect for a fun snack or a refreshing dessert, these colorful tacos are loaded with fresh pineapple, strawberries, kiwi, banana, and blueberries, drizzled with honey and lime for an extra zing. Top them off with creamy Greek yogurt and a sprinkle of shredded coconut for a tropical twist. Quick and easy to make, they take only 15 minutes to prepare. Enjoy this delightful treat that's sure to impress!
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Ingredients
  

8 small soft corn tortillas

1 cup diced fresh pineapple

1 cup diced strawberries

1 cup diced kiwi

1 ripe banana, sliced

1 cup blueberries

1 tablespoon honey

1 lime, juiced

1 teaspoon cinnamon

1 cup Greek yogurt (or coconut yogurt for a dairy-free option)

ΒΌ cup shredded coconut (optional)

Fresh mint leaves, for garnish

Instructions
 

In a large mixing bowl, combine the diced pineapple, strawberries, kiwi, banana, and blueberries.

    Drizzle honey and lime juice over the fruit mixture and gently toss to combine. Sprinkle cinnamon on top, mixing well so the spices are distributed.

      Warm the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side until they are pliable.

        To assemble the tacos, take a warmed tortilla and spoon a generous amount of the fruit mixture onto the center.

          Add a dollop of Greek yogurt on top of the fruit in each taco.

            If desired, sprinkle shredded coconut over the yogurt and finish with a few fresh mint leaves for a burst of flavor.

              Repeat until all tortillas are filled and enjoy your fruity tacos!

                Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4